A super delicious way to minimize food waste in your household? Blending! When the peels and ends of certain products may not look as appetizing and mouth-watering as they once did, toss them in your blender.
You can enjoy all the benefits they have to offer in another form, namely smoothies. This is particularly true when it comes to kale and chard, as they tend to go bad really fast.
Most veggies and fruits make an excellent addition to smoothies. You just have to find your favorites.
But if you’re out of ideas, broccoli, bananas, carrots, beets, cucumbers, blueberries, and strawberries are safe bets.
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