Categories: FOOD

Foods to Eat (and Avoid) for Psoriatic Arthritis

Eat: Berries

Colorful berries—strawberries, blueberries, raspberries, acai berries, cranberries, and others—have achieved superfood status, in part because they’re a great source of antioxidants and polyphenols, which may help fight heart disease and reduce your risk of heart attack.

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