Leafy green vegetables affect blood clotting
If you have atrial fibrillation, some of them can be dangerous. If you take blood thinners for afib to prevent stroke, you should monitor your intake of green leafy vegetables like kale and spinach, because they contain high amounts of vitamin K, which can counteract the blood-thinning effects.
2 thoughts on “7 Common Atrial Fibrillation Dangers You Should Avoid”
Very good information,thank you.
Chocolate is a big trigger of afib, I’m sorry to say.