Search
Close this search box.
Search
Close this search box.

9 Helpful Secrets to Avoiding Kidney Stones

Eat More Calcium-Rich Foods

The most common type of kidney stone is the calcium oxalate stone, leading many people to believe they should avoid eating calcium. The opposite is true. Low-calcium diets may increase your kidney stone risk and your risk of osteoporosis. Calcium supplements, however, may increase your risk of stones. Taking calcium supplements with a meal may help reduce that risk. Low-fat milk, low-fat cheese, and low-fat yogurt are all good calcium-rich food options.

PREV12 3 456 ... 9NEXT
Facebook
Twitter
WhatsApp
Pinterest
Reddit
LinkedIn
Facebook
Twitter
WhatsApp

Leave a Comment

Your email address will not be published. Required fields are marked *

READ NEXT

7 Serious Diseases Your Pet Could Give You

Roundworms, hookworms and tapeworms Most pets are born with roundworms. The eggs can survive for up to a month in a moist environment. So, if you handle infected sand and

6 Foods That Improve Your Eyesight

Dark, leafy greens Kale, spinach, and collard greens, for example, are rich in both vitamins C and E. They also have the carotenoids lutein and zeaxanthin. These plant-based forms of

7 Things Stress Is Doing to Your Body

You wouldn’t eat a food that shrinks your brain. You wouldn’t drive a car that makes you sweat. You wouldn’t buy a purse that worsens PMS. So why are we

5 Things That Can Cause Vitiligo

The color of your skin, hair, and eyes comes from a pigment called melanin, which is produced by cells called melanocytes. The skin disorder vitiligo, characterized by white patches of

Delicious Foods That Can Give You More Energy

Brown rice  Brown rice is a very nutritious food. Unlike white rice, it is less processed and retains more nutritional value in the form of fiber, vitamins and minerals. It

These Common Foods Make Inflammation Worse 

Sugar Sugar is no one’s friend and will cause inflammation throughout your entire body. ‘Sugar and preservatives all cause inflammation. Foods that cause inflammation do so by damaging the gut lining

Scroll to Top
Scroll to Top