Get your fries fix in a healthier way
“I cut potatoes, toss them into a bag with olive oil, salt and pepper, and bake them. You can add whatever seasonings you want, like garlic and cayenne pepper.” — Dr. Catherine Kells, Halifax Infirmary
“I cut potatoes, toss them into a bag with olive oil, salt and pepper, and bake them. You can add whatever seasonings you want, like garlic and cayenne pepper.” — Dr. Catherine Kells, Halifax Infirmary
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